Tuesday, April 7, 2015

April 7th 2015, Tuesday

Sunday, April 5, 2015

April 4th & 5th, Saturday & Sunday

Incredible lunch:
Chicken thighs, mixed salad greens, balsamic syrup, mozarella, avocado

Bacon and eggs!
Steak, mixed salad greens, garlic, mushrooms

Friday, April 3, 2015

Easy Green Smoothie ~ All Week Long!

So, I'm a super lazy person. Ain't no way I'm getting up early in the morning just to be healthy. But I saw this idea on pinterest and thought it would be perfect.

Ready to go smoothie freezer packs.

So I headed out to the supermarket in search of fruit and spinach to pack up for the week.


All you need is your ingredients for the week, some ziploc bags and freezer space.

This week I decided on Mango, Strawberries, Banana, Spinach, and Blueberries. It's about 143 calories in total.


In the morning all you have to do is wake up, chuck the contents of the freezer bag in the blender and add about 200ml of water (or milk if you prefer).


Hit that button and you'll have yourself a delicious fruit and spinach smoothie in the morning to get you going.

It usually lasts me until lunch before I get hungry. I promise you won't even taste the spinach, just a good old fruity juice. So give it a go!

Yummmmmmmmmmmmmmmmmmmmmmmmmy

April 3rd 2015, Friday


You can see the suspect Nigiri (sushi) in the bottom left of this picture... Urgh

Thank god the next dish was pure sashimi! No carb in sight!

Bamboo shoot and oyster. Ate the bamboo shoot but not an oyster fan

Successfully avoided eating those fried oysters and didn't end up eating the spare rib either.

I think I did okay despite that white rice and tuna temptation but in the scale of things it was very small, I ate extremely healthily for lunch and breakfast and still came way under my calorie count for today despite my slip up.

At least I didn't binge on chips!





Thursday, April 2, 2015

April 2nd 2015, Thursday


Feeling tired still from the new diet but had a DELICIOUS dinner!

Beef patty, button mushrooms, demiglace sauce and mozarella

Wednesday, April 1, 2015

April 1st 2015, Wednesday


Dinner this evening:
Tuna and avocado (only ate half which is surprising)
Chicken balls and button mushrooms indemiglace sauce